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-> [Appetizers, Artichoke, Vegetables] -> [Artichoke heart dip Recipe] |
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Artichoke heart dip
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| Artist: |
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| Categories: |
Appetizers, Artichoke, Vegetables |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 1
| cup | Mayonnaise or sour cream | | 1
| cup | Parmesan cheese, grated | | 2
| can | Artichoke hearts | | | -water-packed | | 1
| dash | Garlic powder | | 1
| dash | Paprika |
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Procedures:
| 1 | Cut artichoke hearts into small pieces. | | 2 | Mix all ingredients together except paprika. | | 3 | Put into baking dish and sprinkle paprika on top for color. | | 4 | Bake at 350 °F. | | 5 | For 20 minutes or until bubbly. | | 6 | Serve with crackers or baguette thins. |
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