|
| Home
-> [Appetizers, Australia, Oceanian, Sandwiches, Seafood] -> [Aussie: roseville tea sandwiches Recipe] |
| |
| |
Aussie: roseville tea sandwiches
|
| Artist: |
_ |
| Categories: |
Appetizers, Australia, Oceanian, Sandwiches, Seafood |
| Yield: |
4 |
| Rating: |
0 |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| 1/4
| cup | Mayonnaise | | 1
| tbsp | Green onion, minced | | 1
| tbsp | Fresh dill, chopped | | 1
| tbsp | Capers | | 1 1/2
| tsp | Horseradish | | | Pn Pepper | | 8
| slice | Whole wheat bread | | 1 1/2
| tsp | Butter, softened | | 4
| slice | Smoked salmon | | 12
| | Cucumber slices, thin |
|
Procedures:
| 1 | Combine mayonnaise, onion, dill, cappers, horseradish and pepper. | | 2 | Trim crusts from bread; spread with butter then mayonnaise mixture. | | 3 | Arrange salmon and cucumber over 4 slices of bread. | | 4 | Top with remaining bread; cut each sandwich into 4 triangles or squares. |
|
|
|
| |
| |
| |
|
|
|
|
|
|