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Avocado & orange salad with walnuts
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| Artist: |
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| Categories: |
Appetizers, Fruits, Nuts, Orange, Salads, Walnuts |
| Yield: |
2 |
| Rating: |
0 |
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Ingredients:
| 1/4
| cup | Walnuts, chopped | | 1
| small | Sweet orange, sectioned | | 1/2
| med | Firm ripe avocado, diced | | 1/2
| cup | Turnip, diced | | | Red leaf lettuce, torn | | | -- as needed | | | DRESSING | | 1 1/2
| tbsp | Walnut oil -=OR=- | | | Peanut oil | | 1/2
| tbsp | Lemon juice -=OR=- | | | Lime juice, to taste | | 1/2
| tsp | Mint | | 1/2
| tsp | Honey | | | Black pepper, to taste |
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Procedures:
| 1 | Toast walnuts on a hot, dry skillet, stirring frequently, until they are fragrant. | | 2 | About 8 to 10 minutes. | | 3 | Remove from heat & let cool. | | 4 | Combine salad ingredients in a serving bowl & toss with the walnuts. | | 5 | In a small bowl, stir together the dressing ingredients. | | 6 | Pour over the salad & toss to coat. | | 7 | Serve at once |
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