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Margaritas de toronja (grapefruit margaritas)

Artist: _
Categories: Beverages, Fruits
Yield: 8
Rating: 0
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Ingredients:
Grapefruit slices
- cut in quarters
Salt
3/4 cupGrapefruit juice
6 ozTequila
2 ozTriple sec
2 cupCracked ice
Procedures:
1Moisten rims of cocktail glasses with cut grapefruit.
2Swirl in mound of salt to coat edges.
3Combine grapefruit juice, tequila, triple sec and cracked ice in blender.
4Blend until smooth.
5Pour into prepared glasses.
6Place a grapefruit quarter on each rim
 
 
 
 

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