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Hush puppies i
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| Artist: |
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| Categories: |
Bakery, Breads, Creole & Cajun, Entrees, Southern, Tarts & Pies |
| Yield: |
18 |
| Rating: |
0 |
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Ingredients:
| 1/2
| cup | Sifted flour | | 1
| | Onion, minced | | 1
| | Egg | | 1
| tsp | Sugar | | 1
| cup | Corn meal | | 1 1/2
| tsp | Baking powder | | 1
| tsp | Salt | | | Milk |
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Procedures:
| 1 | Mix all ingredients with just enough milk to moisten dough to a stiff consistency, but soft enough to spoon. | | 2 | Dip with tbl. | | 3 | Spoon and drop into hot fat. | | 4 | Cook until golden brown. | | 5 | If you need more, double recipe. | | 6 | Courtesy telephone pioneers : billspalding *p crbr 38 |
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