|
| Home
-> [Casseroles, Entrees, Ham, Pork, Swiss, Tarts & Pies, Western European] -> [Impossible ham 'n swiss pie Recipe] |
| |
| |
Impossible ham 'n swiss pie
|
| Artist: |
_ |
| Categories: |
Casseroles, Entrees, Ham, Pork, Swiss, Tarts & Pies, Western European |
| Yield: |
6 |
| Rating: |
0 |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| 2
| cup | Fully cooked ham, cut up | | 1
| cup | Swiss cheese, shredded (4oz) | | 1/3
| cup | Green onions, chopped | | | (or regular onions, chopped) | | 4
| | Eggs | | 2
| cup | Milk | | 1
| cup | Bisquick | | 1/4
| tsp | Salt, if desired | | 1/8
| tsp | Pepper |
|
Procedures:
| 1 | Heat oven to 400*. | | 2 | Grease pie plate, 10x1-?inches. | | 3 | Sprinkle ham, cheese and onions in plate. | | 4 | Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. | | 5 | Pour into plate. | | 6 | Bake until golden brown and knife inserted in center comes out clean, 35-40 minutes. | | 7 | Cool 5 minutes. | | 8 | ...........debbie holland, entered 1994 untested recipe club, september 1994 casseroles and one dish meal |
|
|
|
| |
| |
| |
|
|
|
|
|
|