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Lima bean cheese bake

Artist: _
Categories: Beans, Casseroles, Cheese, Cheese & Eggs, Entrees
Yield: 4
Rating: 0
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Ingredients:
3 cupLima beans, cooked, dried
-drained
1 medOnion, chopped
3 tbspCatsup
3 tbspFlour, whole wheat
1 1/2 cupCheddar cheese, shredded
1 1/2 cupMilk
Procedures:
1Preheat oven to 350°F.
2Combine beans, onion, catsup, and flour in a shallow 2 quart casserole.
3Add 1 cup cheese.
4Pour milk over beans, top with remaining cheese.
5Bake uncovered for 30 minutes until sauce is thickened and bubbling.
6As it cools, the sauce will thicken further.
7We serve this with irish soda bread, and mixed vegetables or a salad.
8You can bake the soda bread while the beans are cooking, and then pop the casserole into the already hot oven
 
 
 
 

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