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Indian muffins

Artist: _
Categories: Central Asian, Indian, Muffins & Biscuits
Yield: 1
Rating: 0
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Ingredients:
1 ea Egg, beaten
1 tspShortening, melted
1 1/2 cupFlour
1 cupMilk
2 tbspCornmeal, heaping
2 tspBaking powder
Procedures:
1Mix the egg, milk and shortening together.
2Combine with the sifted dry ingredients and mix thoroughly.
3Bake in greased muffin tins at 450°F about 20 minutes
 
 
 
 

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