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Tomato mincemeat
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| Artist: |
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| Categories: |
Canned, Tomatoes |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 8
| quart | Tomato, green | | 4
| lbs | Brown sugar | | 1
| tbsp | Salt | | 1
| tsp | Allspice | | 1
| tsp | Ginger | | 1
| cup | Vinegar | | 2
| | Lemon | | 2
| lbs | Raisins | | 2
| tsp | Cloves | | 1
| tbsp | Cinnamon | | 1/2
| tsp | Mace |
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Procedures:
| 1 | Scald and peel the tomatoes. | | 2 | Put through a food chopper with the lemons. | | 3 | Add sugar, raisins, vinegar and spices and cook about 45 minutes. | | 4 | Pour into sterilized jars and seal |
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