| 1 | Pastry: combine the flour, sugar and salt. |
| 2 | Mix the oil and milk and blend with the flour mixture and pat into a 9" pie plate. |
| 3 | Filling: combine the sugar, flour and spices and toss with the apples.put into pie crust. |
| 4 | Topping: mix the flour and sugar and cut in the butter. |
| 5 | Pour over top of pie. |
| 6 | Put the pie in a haeavy brown paper bag( not a recycled one) place in center of oven and bake at 350°F for 1 hour 30 minutes.remember not to let the bag touch the walls of the oven. |
| 7 | The bag may produce a small amount of smoke for the first few minutes. |
| 8 | This has happen each time i have used this recipe. |
| 9 | Just keep a close eye on it as it bakes. |
| 10 | The bag should be folded closed when you put it in the oven. |
| 11 | You"ll notice that as the pie bakes and the bag heats it will get darker in color-- that"s normal. |
| 12 | Be sure to use oven mits when you open the bag after the pie is baked, there will be a small amount of steam escaping from the bag |
