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Hank williams, jr.'s wisdom delight porterhouse
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| Artist: |
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| Categories: |
Asian, Beef, Chinese, Ethnic, Light, Marinades |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 1
| lbs | ?/td> | | 2
| lbs | Porterhouse steak, (2 to 3) | | 2
| | Thick | | 3/4
| cup | Chopped onions | | | Celery salt | | | Salt and pepper to taste | | 2
| cl | Garlic, minced | | 1/4
| cup | Soy sauce | | 1/2
| tsp | Wine vinegar | | 1/2
| tsp | Ginger |
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Procedures:
| 1 | Cut pocket in each side of steak. | | 2 | Stuff steak with mixture of chopped onion |
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