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Quick cheese sauce
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| Artist: |
_ |
| Categories: |
Cheese, Cheese & Eggs, Sauces & Dressings |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 1
| pack | Velveeta cheese ?lb | | 2
| tbsp | Butter | | 1
| cup | Milk | | | Salt and pepper | | 1
| tbsp | Cornstarch |
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Procedures:
| 1 | Cut up cheese into a sauce pan. | | 2 | Add butter and milk. | | 3 | Heat slowly until cheese has melted. | | 4 | Salt and pepper to taste. | | 5 | Dissolve cornstarch in ?cup water, stir in a little at a time until sauce is of the required consistency. |
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