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Rancho san antonio beef marinade
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| Artist: |
_ |
| Categories: |
Beef, Marinades, Sauces & Dressings |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 1
| cup | White vinegar | | 1
| cup | Brown sugar, packed | | 1
| tsp | Salt | | 1
| tsp | Ground cumin | | 1/2
| cup | Water | | 5
| cup | Tomato juice | | 1 1/2
| tbsp | Worcestershire sauce | | 1/2
| tsp | Black pepper | | 1/2
| tsp | Red pepper |
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Procedures:
| 1 | Combine ingredients. | | 2 | Marinade 4-5 lb beef in mixture in shallow pan in refrigerator 3-4 hours before barbecueing, turning occaisionally to coat meat with marinade. | | 3 | Do not shake off liquid before cooking. |
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