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Zesty mashed potatoes

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Categories: Central Asian, Indian, Potatoes, Side-dishes, Vegetables
Yield: 4
Rating: no rating.
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Ingredients:
5 largePotatoes, baked or boiled
3 tbspGhee
1 tspSalt
1 dashBlack pepper
2 Minced green chilies
3 tbspWater or soy milk
1 Fresh parsley for garnish
Procedures:
1Mash the potatoes sans their skins.
2Add all the ingredients.
3Use warmed water or soy milk.
4Whisk till creamy with a fork.
5Serve immediately or keep warm in a double broiler.
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