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Baked sweet potatoes
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| Artist: |
_ |
| Categories: |
Appetizers, Baked, Microwave, Potatoes, Vegetables |
| Yield: |
6 |
| Rating: |
0 |
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Ingredients:
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Procedures:
| 1 | Select sweet potatoes for uniform shape and size. | | 2 | Scrub potatoes well and pierce each potato with tines of fork. | | 3 | Arrange on paper toweling, leaving at least 1 inch between potatoes. | | 4 | Bake according to cooking chart below. | | 5 | Check for doneness as cooking times vary according to variety and shape of potatoes. | | 6 | 1 potato 4 minutes 2 potatoes 7 minutes 4 potatoes 15 minutes 6 potatoes 25 minutes tip: potatoes should be arranged in a circle with as much space as possible between them. | | 7 | Never place one potato in the center of the circle, as it may not cook |
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