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Maple-coconut rice pudding
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| Artist: |
_ |
| Categories: |
Cereals, Desserts, Fruits, Puddings & Custards, Rice & Grains |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 2
| cup | Cooked rice | | 1/3
| cup | Grated unsweetned coconut | | 1 1/4
| cup | Skim milk | | 1/4
| cup | Maple syrup | | 1 1/2
| tsp | Cinnamon | | 2
| | Eggs |
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Procedures:
| 1 | Coat a 2-quart baking dish with nonstick spray, and add rice and coconut. | | 2 | In a medium bowl, whisk the milk, maple syrup, cinnamon and eggs, and pour over the rice. | | 3 | Stir to combine. | | 4 | Bake, uncovered at 325°F until set, 45 to 50 minutes |
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