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-> [Asian, Cereals, Ethnic, Rice & Grains, Roasted, Vietnamese] -> [Roasted rice Recipe] |
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Roasted rice
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| Artist: |
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| Categories: |
Asian, Cereals, Ethnic, Rice & Grains, Roasted, Vietnamese |
| Yield: |
6 |
| Rating: |
0 |
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Ingredients:
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Procedures:
| 1 | Roasted rice is used quite frequently in vietnamese cooking. | | 2 | We generally prepare a quantity of it and keep it in a jar to have on hand when needed. | | 3 | Heat a small, dry frying pan over high heat and add the rice. | | 4 | Toast, stirring constantly, until rice is brown. | | 5 | Transfer to a blender and grind into a powder. | | 6 | Store as suggested above |
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