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Four great cottage cheese sandwiches
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| Artist: |
_ |
| Categories: |
Cheese, Cheese & Eggs, Sandwiches, Vegetarian |
| Yield: |
2 |
| Rating: |
0 |
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Ingredients:
| | 1ST SANDWISH | | 1/2
| cup | Cottage cheese, (low-fat) | | 2
| tbsp | Peanut butter | | | 2ND SANDWISH | | 1
| | Hard boiled egg | | 1/4
| cup | Alfalfa sprouts, (optional) | | 1
| | Dill pickle, chopped | | | 3RD SANDWISH | | 1/8
| cup | Cottage cheese, (low-fat) | | 2
| tsp | Chives | | 2
| tbsp | Cheddar cheese, grated | | 1/4
| cup | Diced celery, finely | | | 4TH SANDWISH | | 1/4
| cup | Cottage cheese, (low-fat) | | 2
| tbsp | Raisins | | 2
| tbsp | Cashews, chopped | | 1/2
| tsp | Cinnamon |
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Procedures:
| 1 | These are good on basic whole-wheat bread, but try having them in syrian flat breads, or as open-face sandwishes heated up in the oven. | | 2 | On hot days these combinations make a cook lunch served on a bed of lettuce with cracker or muffins on the side. | | 3 | Food exchanges per serving: | | 4 | 1st sandwish: 1 one sandwish: 2 meats exchanges + 2 fats exchanges ~>or<- 3 meats exchanges; cal: 141; pro: 11gm; fat: 4gm; car: 6gm; 2nd sandwish: 1 one sandwish: 2 meats exchanges + 1 fat exchanges; cal 70; pro: 8gm; fat: 2gm; car: 2gm; 3rd sandwish: 1 one sandwish: 2 meats exchanges; cal: 6gm; fat: 2gm; car: 1gm: 4th sandwish: 1 sandwish: 2 meats exchanges + 2 fat exchanges + 2 fruits exchanges; cal: 104; pro: 6gm; fat: 2gm; car: 11gm; |
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