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French-cheese dressing

Artist: _
Categories: Cheese, Cheese & Eggs, Dressings, Salads, Vegetables
Yield: 8
Rating: 0
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Ingredients:
1 cupSalad Oil
1/3 cupWhite Wine Vinegar
1 tspSugar
1 tspSalt
1/2 tspPaprika
1 dashPepper
1/2 medGarlic Clove
1/4 smallOnion
3 ozBlue Cheese
Procedures:
1Put all of the ingredients, except the blue cheese, into a blender container and blend until the onion is finely chopped.
2Crumble the blue cheese into the mixture and blend until the cheese is chopped.
3Store in the refrigerator.
4Shake the salad dressing mixture before serving over the salad.
5Makes 2 cups.
 
 
 
 

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