A 14-minute maple candy
|
Rate
this Recipe!
|
| Artist: |
_ |
| Categories: |
Candies & Sweets |
| Yield: |
6 |
| Rating: |
no rating. |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| 4
| cup | Maple syrup | | 1
| cup | Cream | | 1/4
| cup | Butter | | 1
| cup | Nut meats, chopped | | 1
| tsp | Lemon extract |
|
Procedures:
| 1 | Cook the maple syrup, cream, and butter for 9 minutes after the boiling point is reached. | | 2 | Remove from heat, add the nut meats and lemon extract and stir for 5 minutes. | | 3 | Pour into buttered pans and when cool, cut into squares |
|
|
|
| A 14-minute maple candy Reviews |
| Rating:
no rating.
1 reviews |
-------------------------------------------------------------------------------------------------------
|