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-> [Desserts, Puddings & Custards] -> [Floating island pudding Recipe] |
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Floating island pudding
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| Artist: |
_ |
| Categories: |
Desserts, Puddings & Custards |
| Yield: |
8 |
| Rating: |
0 |
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Ingredients:
| 5
| | Eggs | | 1/2
| cup | Sugar | | 1/4
| tsp | Salt | | 1
| quart | Milk, scalded | | 1
| tsp | Vanilla |
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Procedures:
| 1 | Beat 3 egg yolks and 2 whole eggs slightly. | | 2 | Add sugar and salt, mix well and add hot milk gradually, stirring constantly. | | 3 | Cook in top of double boiler until it coats the spoon, stirring constantly. | | 4 | Add vanilla. | | 5 | Pour into large pan. | | 6 | Beat remaining egg whites until foamy; beat in additional 6 tablespoons sugar gradually. | | 7 | Add ?teaspoon of vanilla. | | 8 | Drop meringue, using large spoon onto hot custard, cover pan closely until mixture is cool; then chill. |
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