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Gertrude powell's pork cake
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| Artist: |
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| Categories: |
Cakes, Desserts, Pork |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
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Procedures:
| 1 | Chop fine enough salt pork to fill 1 cup and pour over it 1 cup boiling water. | | 2 | 1 cup sugar 1 cup molasses ?cup chopped raisins 1 tsp soda 1 tsp cloves 1 tsp cinnamon 1 tsp nutmeg flour this makes 2 loaves. | | 3 | (no quantity for flour given for this or many recipes in this book). | | 4 | Recipe by : rark |
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