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-> [Danish, Desserts, Scandinavian] -> [Aebleskiver Recipe] |
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Aebleskiver
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| Artist: |
_ |
| Categories: |
Danish, Desserts, Scandinavian |
| Yield: |
6 |
| Rating: |
0 |
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Ingredients:
| 2
| cup | Buttermilk | | 1/2
| tsp | Salt | | 2
| cup | Flour | | 1
| tsp | Soda | | 3
| | Eggs | | 2
| tsp | Sugar | | 1
| tsp | Baking powder |
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Procedures:
| 1 | Applesauce beat egg yolks. | | 2 | Add sugar, salt and buttermilk; then flour, soda and baking powder which have been sifted together. | | 3 | Last, fold in stiffly beaten egg whites. | | 4 | Place small amount of fat in each cup of the aebleskiver pan and fill 2/3 full of dough. | | 5 | Place a small teaspoon of apple sauce on top of dough, then barely cover apple sauce with a few drops of dough. | | 6 | Cook until bubbly, turn carefully with fork and finish baking on other side. | | 7 | Serve with butter and maple syrup or jam. | | 8 | Note: avoid spilling apple sauce in cups, as this will cause the aebleskiver to stick. |
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