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-> [Apple, Desserts, Fruits] -> [Apple-cranberry cobbler Recipe] |
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Apple-cranberry cobbler
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| Artist: |
_ |
| Categories: |
Apple, Desserts, Fruits |
| Yield: |
7 |
| Rating: |
0 |
| Print Recipe |
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Ingredients:
| 3
| cup | Sliced apple | | 1
| cup | Fresh or frozen cranberries | | 1
| cup | Sliced pear | | 2
| tsp | Cinnamon | | 1/4
| cup | Chopped pitted fresh dates | | 1
| tbsp | Arrowroot powder | | 1/4
| tsp | Lemon juice | | 1/4
| cup | Maple syrup | | 1 1/2
| cup | Rolled oats | | 1/4
| tsp | Vanilla | | 3/4
| cup | Apple juice | | 1
| tsp | Nutmeg |
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Procedures:
| 1 | Apples, tangy cranberries, and pears under a granola-type crust can be served in small glass bowls for an inviting holiday meal conclusion. | | 2 | Preheat oven to 375 degrees. | | 3 | In a shallow baking dish, combine apples, cranberries, and pears. | | 4 | In a blender puree cinnamon, dates, arrowroot, lemon juice, and maple syrup, and pour over apple mixture. | | 5 | Combine oats, vanilla, apple juice, and nutmeg and mix with your fingers or a wooden spoon until the apple juice is distributed evenly. | | 6 | Sprinkle topping over apples. | | 7 | Bake until bubbly and slightly browned (about 40 minutes). | | 8 | (160 calories per serving) |
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