Ingredients:
| 1
| cup | Cider vinegar | | 1
| cup | Cranberry juice concentrate | | 1/4
| cup | Butter | | 1/4
| cup | Catsup | | 1/2
| | Lemon, quartered | | 4
| | Bay leaves | | 4
| | Whole cloves | | 2
| med | Cloves of garlic, chopped | | 1/2
| tsp | Oregano | | 1/2
| tsp | Thyme | | 1/2
| cup | Corn syrup | | 1/2
| cup | Brown sugar | | 1/2
| tsp | White pepper | | 1/2
| tsp | Cayenne pepper | | 1/2
| tsp | Rosemary | | 1
| tsp | MSG | | 1/2
| | Onion, chopped, cooked until | | | -clear in color |
|
