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-> [Barbecue, Sauces & Dressings] -> [Shadowus tennesse-style bbq sauce Recipe] |
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Shadowus tennesse-style bbq sauce
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| Artist: |
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| Categories: |
Barbecue, Sauces & Dressings |
| Yield: |
1 |
| Rating: |
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Ingredients:
| 1/4
| cup | Butter | | 1/4
| cup | Peanut oil | | 1/2
| cup | Onion -- minced | | 4
| | Cloves garlic -- minced | | 1
| cup | Chicken stock | | 1 1/2
| cup | Catsup | | 1
| tbsp | Tabasco sauce | | 1/4
| cup | Molasses | | 1/4
| cup | Red wine vinegar | | 3/4
| cup | Water | | 1
| tbsp | Liquid Barbecue SmokeAE | | 2
| tbsp | Worcestershire sauce | | 2
| tbsp | Brown sugar | | 2
| | Bay leaves broken in half | | 1
| tsp | Paprika | | 2
| tsp | Dry mustard | | 1/8
| tsp | Thyme | | 1
| tsp | Cayenne | | 1
| tsp | Crushed red pepper | | 1
| tsp | Salt | | 1/2
| tsp | Ground pepper |
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Procedures:
| 1 | In a large, heavy saucepan, melt the butter with the oil over medium heat. | | 2 | Add the onion, and saute until slightly caramlized, about 5 min. add the garlic and saute another 2 min. add all the remaining ingredients, raise the heat, and cook at a full boil for 10 min., stirring frequently. | | 3 | Reduce heat, partially cover,and simmer for 30 min., stirring occasionally. | | 4 | Sauce may be refrigerated and reheated when needed. | | 5 | Makes 3-4 cups |
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