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Apple blossom cake
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| Artist: |
_ |
| Categories: |
Apple, Cakes, Desserts, Fruits |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 3
| cup | All-purpose flour | | 1
| tbsp | Baking powder | | 1 1/2
| tsp | Baking soda | | 1
| tsp | Cloves | | 1
| tsp | Nutmeg | | 1
| tsp | Cinnamon | | 1
| tsp | Salt | | 2
| cup | Sugar | | 1 1/2
| cup | Vegetable cooking oil | | 1
| tsp | Vanilla extract | | 3
| | Eggs | | 3
| cup | Apples -- diced and unpared | | 1
| cup | Pecans -- chopped |
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Procedures:
| 1 | Sift dry ingredients into large bowl. | | 2 | Pour oil, vanilla and eggs into mixture. | | 3 | Beat with spoon until mixed. | | 4 | Add apples and pecans. | | 5 | Place in greased and floured tube pan. | | 6 | Bake at 325°F for 1 hour and 15 minutes. | | 7 | Cool cake on wire rack. | | 8 | ~ - - - - - - - - - - - - - - - - - | | 9 | notes : festival: louisiana nursery festival; march 17-19, 1995 contact: clyde holloway address: p.o. | | 10 | Box 339, forest hill, la 71430 phone: 318-748-6803 | | 11 | recipe by : la festivals |
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