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Believe it or not special cake
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| Artist: |
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| Categories: |
Cakes, Desserts |
| Yield: |
1 |
| Rating: |
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Ingredients:
| 2
| tsp | Butter | | 1
| cup | Sugar | | 1
| tsp | Soda | | 10 1/2
| oz | Campbell's tomato soup, can | | 2
| cup | Flour | | 1/2
| tsp | Salt | | 2
| tsp | Baking powder | | 2
| tsp | Cinnamon | | 1 1/2
| tsp | Cloves, ground | | 1/4
| tsp | Nutmeg | | 1
| cup | Raisins | | 1
| cup | Nuts, lightly dredged in fl | | | -ur |
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Procedures:
| 1 | Cream butter and sugar. | | 2 | Add soda to soup. | | 3 | Beat into creamed mixture. | | 4 | Mix and sift flour, salt, cinnamon, cloves, nutmeg and baking powder. | | 5 | Add to first mixture; beat well. | | 6 | Add raisins and chopped nuts. | | 7 | Turn into greased and floured 12 x 8 x 2" cake pan. | | 8 | Bake @ 350 degrees 40 minutes while still warm spread with cream cheese frosting |
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