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-> [Asian, Chinese, Ethnic, Exotic, Sauces & Dressings] -> [Ho yau gon lo won ton (won ton in oyster sauce) Recipe] |
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Ho yau gon lo won ton (won ton in oyster sauce)
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| Artist: |
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| Categories: |
Asian, Chinese, Ethnic, Exotic, Sauces & Dressings |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 40
| | Won ton | | 2
| quart | Water | | 1 1/2
| tbsp | Sesame oil | | 1
| tbsp | Thin soy sauce | | 2
| tbsp | Oyster sauce | | 1
| | Green onion, chopped |
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Procedures:
| 1 | In a large saucepan bring 2 quarts water to a boil. | | 2 | Add won ton and boil for 5 minutes; then, remove with a chinese strainer or colander. | | 3 | Put the cooked won ton in a deep serving bowl, and add all other ingredients except the green onion, and mix carefully. | | 4 | Garnish with the chopped green onion. | | 5 | Variation: heat sauce in wok; stir fry won ton briefly. |
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