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Jezebel sauce
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| Artist: |
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| Categories: |
Sauces & Dressings |
| Yield: |
1 |
| Rating: |
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Ingredients:
| 18
| oz | Peach preserves | | 18
| oz | Apple preserves | | 18
| oz | Pineapple preserves | | 18
| oz | Orange marmalade | | 10
| tbsp | Dry mustard | | 5
| oz | Horseradish (prepared) |
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Procedures:
| 1 | Combine all ingredients and blend together well. | | 2 | Put in clean jars and seal. | | 3 | Does not need to be refrigerated until opened, then refrigerate the unused portion. | | 4 | Especially good with baked ham, roast or poured over cream cheese as a snack. |
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