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Almond cookies

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Categories: Asian, Candies & Sweets, Cookies & Bars, Desserts
Yield: 36
Rating: no rating.
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Ingredients:
2 cupFlour
1/2 tspBaking soda
3/4 tspBaking powder
1 Egg
1/2 lbsLard
1/2 cupBrown sugar, packed
1/2 cupSugar
1/2 tspAlmond extract
Blanched whole almonds
1 Egg yolk (or double amt.)
Procedures:
1Sift flour with soda and baking powder.
2Beat egg and lard together.
3Add sugars and almond extract.
4Gradually mix in dry ingredients until well blended.
5For each cookie, roll 1 tablespoon dough into ball.
6Place on ungreased baking sheets and press 1 almond in middle of each.
7Brush with beaten egg yolk and bake at 350f 15 to 20 minutes
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