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Cafe au lait

Artist: _
Categories: Beverages, Creole & Cajun, Southern
Yield: 8
Rating: 0
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Ingredients:
2 cupMilk
1/2 cupHeavy cream
6 cupLouisiana coffee w/chicory
Procedures:
1Combine milk and cream in saucepan; bring just to a boil (bubbles will form around edge of pan), then remove from heat.
2Pour small amount of coffee in each coffee cup.
3Pour remaining coffee and hot milk mixture together until cups are ?full.
4Note: skim milk can be substituted for milk and cream for those who are counting calories
 
 
 
 

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