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Indian cucumber salad

Artist: _
Categories: Central Asian, Diabetic, Indian, Salads, Vegetables
Yield: 4
Rating: 0
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Ingredients:
3 medSize cucumbers
1 cupPlain low-fat yogurt
1 tbspFresh lemon juice
1 tspGround cumin
1 tspDried mint leaves
Procedures:
1Peel cucumber, cut in half, discard seeds and slice thinly.
2Mix remaining ingredients together, add cucumbers and stir together.
3Food exchange per serving: 1 vegetable exchange; cal: 37; cho: 1mg; car: 6g; pro: 3g; sod: 46mg; fat: 0g; souce: light & easy diabetes cuisine by betty marks.
 
 
 
 

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