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Pasta prima vera salad

Artist: _
Categories: Pastas & Noodles, Salads
Yield: 1
Rating: 0
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Ingredients:
2 cup(5-?ounces) tri-colored
-rotini , cooked and
-drained
2 cupBroccoli florets
1 cupSliced carrots
1 cupCherry tomatoes, quartered
1/4 cupSliced red onions
8 ozBottle kraft free non-fat
-peppercorn ranch dressing
Procedures:
1Mix pasta and vegetables.
2Add dressing.
3Refrigerate several hours
 
 
 
 

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