|
| Home
-> [Chicken, Pastas & Noodles, Poultry, Salads] -> [Pasta salad with chicken and artichokes Recipe] |
| |
| |
Pasta salad with chicken and artichokes
|
| Artist: |
_ |
| Categories: |
Chicken, Pastas & Noodles, Poultry, Salads |
| Yield: |
6 |
| Rating: |
0 |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| 1
| lbs | Pasta shells | | 1 1/2
| cup | Mayonnaise | | 3
| tbsp | Chopped parsley | | 3
| cup | Diced cooked chicken | | 1
| | Dash of tabasco | | 2
| tbsp | Oil | | 3
| tbsp | Lemon juice | | 1
| tsp | Dried parsley | | 6
| oz | Jar artichokes chopped and | | 1
| | Toasted almonds |
|
Procedures:
| 1 | Cook pasta in large pot of boiling, salted water until tender, but firm, 8 to 12 minutes, stirring often. | | 2 | Drain well and rinse with cold water. | | 3 | Shake out excess water and toss pasta with oil. | | 4 | Combine mayonnaise, lemon juice, parsley and basil. | | 5 | Place pasta in large bowl. | | 6 | Add mayonnaise mixture, chicken, artichokes and tabasco. | | 7 | Toss well. | | 8 | Garnish with almonds. | | 9 | For a decorative presentation, serve in avacado halves, in tomato cups or on lettuce leaves. | | 10 | Yields 6-8 servings |
|
|
|
| |
| |
| |
|
|
|
|
|
|