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Pasta with asparagus salad
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| Artist: |
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| Categories: |
Asparagus, Pastas & Noodles, Salads, Vegetables |
| Yield: |
5 |
| Rating: |
0 |
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Ingredients:
| 1
| lbs | Asparagus, blanched & cut in | | 1
| | " pcs. | | 6
| tbsp | Olive oil | | 1
| | Clove garlic, minced | | 1
| lbs | Pasta (linguini or | | | Fettucini) | | 1
| cup | Tuna chunks | | 1/2
| cup | Ham, sliced in thin strips | | 8
| | To 10 black olives, sliced | | 2
| tbsp | Lemon juice (or wine | | | Vinegar) | | | Salt and pepper |
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Procedures:
| 1 | Heat olive oil and cook garlic 1 min. cook pasta until al dente and drain. | | 2 | Combine pasta with oil and garlic in large bowl. | | 3 | Add remaining ingredients and toss well. | | 4 | Serve at room temp. | | 5 | Or refrigerate until cold if desired |
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