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Fast and easy chili
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| Artist: |
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| Categories: |
Beans, Chili, Fun & Easy, Herbs & Spices, Picnic, Quick & Easy |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 1
| large | Onion, chopped medium | | 2
| tbsp | Water | | 2
| | Hot peppers (or more to | | | --taste), chopped fine | | 3
| | Garlic cloves, chopped fine | | 1
| can | Pinto or Kidney Beans (or 2 | | | --cups cooked beans) | | 1
| can | Tomato sauce (15 oz.) | | 1
| cup | TVP | | 1
| tsp | Chili powder | | | Salt to taste |
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Procedures:
| 1 | Saute onion and peppers in water, and add garlic when nearly clear. | | 2 | Add beans, tomato sauce, tvp, and spices. | | 3 | Cook at low heat for 5 to 10 minutes until tvp is soft |
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