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Romaine salad
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| Artist: |
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| Categories: |
Italian, Salads, Western European |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 1
| | Head romaine lettuce | | 1
| large | Tomato, peeled & cut | | | Into wedges | | | Dressing: | | 5
| tbsp | Olive oil | | 1
| tbsp | Lemon juice | | | Salt & pepper to taste | | 1
| tsp | Dill--optional |
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Procedures:
| 1 | Discarding dark green outer leaves, wash, dry, then chop lettuce. | | 2 | Toss lettuce and tomato wedges with dressing & serve. | | 3 | Dressing: combine oil, lemon juice, salt, pepper and dill and shake vigorously until well blended |
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