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Dijon potato salad
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| Artist: |
_ |
| Categories: |
Salads |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| | FOOD IN A FLASH, TVFN AIKENS | | 8
| med | Potatoes, quartered, cooked | | 1
| tsp | Chicken bouillon (liquid) | | 2
| tsp | Warm water | | 2
| | Hard cooked eggs, sliced | | 1/2
| cup | Mayo | | | Cayenne | | 1/4
| cup | Dijon | | 2
| tbsp | Tarragon vinegar | | 2
| tsp | Onion, minced | | 2
| tsp | Parsley | | 1
| tsp | Dried tarragon | | | Salt and pepper | | | Lettuce leaves |
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Procedures:
| 1 | Combine mayo, bouillon, cayenne, tarragon, onion, dijon and parsley; whisk. | | 2 | Add vinegar; whisk. | | 3 | Pour over potatoes; toss. | | 4 | Place on individual plates and top with egg |
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