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-> [Apple, Fruits, Salads] -> [Dilled potato-apple salad Recipe] |
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Dilled potato-apple salad
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| Artist: |
_ |
| Categories: |
Apple, Fruits, Salads |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 4
| | Red potato | | | 1 T. WATER DIVIDED | | 1/2
| cup | Snow peas | | 1/2
| cup | Celery | | 2
| tbsp | Green onion | | 1
| | Apple | | 3
| tbsp | White wine vinegar | | 1
| tbsp | Vegetable oil | | 1
| tbsp | Dill weed | | 1/2
| tbsp | Sugar |
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Procedures:
| 1 | Combine potatoes & 2 c. water in a medium saucepan; bring to a boil. | | 2 | Cover saucepan, reduce heat & simmer for 15 min. or until tender. | | 3 | Drain & let cool; peel & cut into ?inch slices & set aside. | | 4 | Cook snow peas in a small amount of boing water 15 sec. | | 5 | Drain. | | 6 | Rinse under cold running water; drain well. | | 7 | Combine potatoes, snow peas, celery, green onions & apple slices in a medium bowl. | | 8 | Toss well. | | 9 | Combine remaining 1 t. water, vinegar, oil, dillweed & sugar, dash salt. | | 10 | Add to potato mixture, tossing gently to coat. | | 11 | Cover & chill salad 1 hour. | | 12 | (fat 3.6, chol. 0) |
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