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Fruited rice salad
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| Artist: |
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| Categories: |
Cereals, Salads |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 2/3
| cup | Uncooked long grain rice | | 1
| can | (11-oz) mandarin oranges | | | Juice reserved | | 1
| cup | Seedless red grapes each | | | Cut in half | | 1/3
| cup | Golden raisins | | 1/3
| cup | Sliced natural almonds | | 2
| tbsp | Vegetable oil | | 1
| tbsp | Cider vinegar | | 1
| tsp | Dijon style mustard | | 1
| tbsp | Chopped parsley | | | Lettuce leaves |
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Procedures:
| 1 | Prepare rice according to package directions for microwave cooking. | | 2 | Refrigerate rice uncovered until cooled, about 15 minutes. | | 3 | Meanwhile, in large serving bowl, combine orange segments, grapes, raisins and almonds. | | 4 | In small bowl, whisk together 2 tb reserved juice, oil, vinegar, mustard, parsley, salt and pepper. | | 5 | Add rice to fruit mixture. | | 6 | Pour salad dressing over salad; toss. | | 7 | Garnish with lettuce leaves |
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