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Savory seafood trio casserole
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| Artist: |
_ |
| Categories: |
Casseroles, Entrees, Exotic, Seafood |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 6 1/2
| oz | Drained Crabmeat | | 6 1/2
| oz | Drained Shrimp | | 6 1/2
| oz | Drained Tuna | | 2
| large | Hard cooked Eggs | | 1
| cup | Uncooked Minute Rice | | 1 1/2
| cup | Milk | | 1 1/4
| cup | Miracle Whip | | 10 1/4
| oz | Cream Of Mushroom Soup | | 1/2
| cup | Chopped Onion | | | Parsley | | | Green Pepper | | | Slivered Almonds | | 1
| cup | Chopped Celery | | 3
| tbsp | Dry Sherry | | 1
| cup | Dry Bread Crumbs | | 3
| tbsp | Butter |
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Procedures:
| 1 | In a large bowl, mix all ingredients except eggs, crumbs and butter. | | 2 | Add the eggs. | | 3 | Stir in carefully. | | 4 | Combine bread crumbs and butter. | | 5 | Sprinkle on top and bake in a 350°F oven for 1 hour |
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