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Shrimp stuffed mushrooms

Artist: _
Categories: Appetizers, Seafood, Shrimp
Yield: 24
Rating: 0
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Ingredients:
24 largeMushroom Caps Stems Removed
1 cupFinely Chopped Cooked Shrimp
1 tbspCracker Crumbs
1 tbspMinced Onion
1 tbspMinced Parsley
1 tbspSoft Butter
1 tspMinced Tarragon
Salt
1 largeEgg
Buttered Bread Crumbs
Procedures:
1Mix the shrimp, cracker crumbs, onion,parsley, butter, tarragon, salt and egg together.
2Fill the mushroom caps with the mixture, sprinkle with buttered crumbs and bake in a 350°F oven for 15 to 20 minutes.
 
 
 
 

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