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Almonds
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| Artist: |
_ |
| Categories: |
Snacks |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
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Procedures:
| 1 | Cook almonds and sugar over low heat, stirring constantly, until sugar is melted and almonds are coated cool and break apart. | | 2 | Cover and store at room temperature up to 24 hours |
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