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Barbecued popcorn

Artist: _
Categories: Barbecue, Cereals, Popcorn, Snacks, Vegetables
Yield: 8
Rating: 0
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Ingredients:
-Dottie Cross
6 tbspHot air-popped popcorn
1/3 cupTub margarine*
3 tbspChili sauce
1 tspOnion powder
1 tspChili powder
1/2 tspSalt
2 tbspGrated Parmesan cheese
Procedures:
1Place popcorn in large bowl.
2In small saucepan, melt margarine.
3Stir in chili sauce, onion and chili powder and salt.
4Pour chili mixture gradually over popcorn, tossing to mix well.
5Sprinkle with cheese and toss.
6*reduced-calorie each serving (2 cups) provides: 1 fat, 1 bread, 15 calories.
7Per serving: 117 calories, 5 grams fat, 315 mg sodium and 1 mg cholesterol.
 
 
 
 

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