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Fruit ice tea

Artist: _
Categories: Beverages, Diabetic
Yield: 4
Rating: 0
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Ingredients:
1 quartStrong tea, cooled
1 1/2 cupFruit juice
Sugar to taste
(sugar sub)
Procedures:
1Combine tea with fruit juice.
2Add ice.
3Sweeten to taste.
4Food exchange per serving: 1 fruit exchange (3/8 c per serving) (a sweet one could have 2 to 3 servings per day).
 
 
 
 

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