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Irish potato stew
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| Artist: |
_ |
| Categories: |
Entrees, Irish, Potatoes, Stews, Vegetables |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 5
| | Potatoes, peeled, coarely | | | -chop | | 1
| small | Onion | | | Roux | | 2
| | Bacon, chopped | | | Salt and pepper, to taste | | | Boiling water |
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Procedures:
| 1 | Recipe by: ddmmom/aol peel potatoes and cut coarsley. | | 2 | Make a roux. | | 3 | Brown one onion in roux. | | 4 | Add chopped bacon, if desired. | | 5 | Add potatoes and let smother for about 5 minu tes. | | 6 | Add boiling water, salt and pepper to taste and let cook until potat oes are done. |
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