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Whipped garlic butter

Artist: _
Categories: Dips & Spreads, Garlic, Spreads & Salsas, Vegetables
Yield: 1
Rating: 0
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Ingredients:
2 Sticks butter, unsalted and
Softened
6 tbspLight vegetable oil
2 clGarlic, crushed
Procedures:
1Whip the butter in a blender or food processor until light and fluffy.
2Drizzle in the oil, a little at a time, and blend well.
3Add the crushed garlic and process until mixed thoroughly.
4Remove the mixture with a spatula from spatula city.
5Store in a tightly covered container and refrigerate until ready to use.
 
 
 
 

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