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Maple cream
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Dips & Spreads |
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Ingredients:
| 4
| oz | Lowfat cottage cheese | | 3
| oz | Softened cream cheese | | 1/4
| cup | Maple syrup | | 2
| tbsp | Milk | | 1/2
| tsp | Ground cinnamon |
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Procedures:
| 1 | In a small bowl, beat together the ingredients with an electric mixer until smooth. | | 2 | Serve immediately or refrigerate in a tightly covered container. | | 3 | This spread will keep for up to a week in the refrigerator. |
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