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-> [Beverages, German, Western European] -> [Gluehwein (hot spiced wine) Recipe] |
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Gluehwein (hot spiced wine)
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| Artist: |
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| Categories: |
Beverages, German, Western European |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| | DONAULAND KOCHBUCH, KOFRANEK | | 1
| cup | White or red wine | | 5
| | Sugar cubes, or to taste | | 1
| | Whole clove | | 1
| small | Piece lemon peel | | | -a little stick cinnamon |
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Procedures:
| 1 | Combine all ingredients and heat, barely to boiling point. | | 2 | Pour into a pre-warmed glass, wrap glass in a napkin, and serve immediately. | | 3 | [note: we did this one for a christmas party one time and used a crockpot to keep it at the right temperature. | | 4 | Worked just fine - but it"s best then to put the spices in a cheesecloth bag (or some such) as they must be removed, else the whole thing eventually turns bitter. | | 5 | K.b.] |
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